4.41 / 5 Stars | 457 Reviews
by Kym 22
"A turkey burger seasoned with onion soup mix, pepper, and soy sauce. Easy to make and great for dinner and barbeques."
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4.5 / 5 Stars | 12 Reviews
"Ground beef, bacon, and pork from hocks are sauteed with onions, and then baked with sauerkraut, rice, and chicken broth to create a delicious casserole of comfort food, Serbian style."
4.5 / 5 Stars | 1016 Reviews
"Hot sauce, blue cheese dressing and mozzarella cheese top cubed chicken and a pizza crust for this Buffalo lovers' must!"
4.63 / 5 Stars | 34 Reviews
"A yummy twist on the old fashioned grilled cheese sandwich. My aunt used to make these for me for lunch when I spent the summers with her."
4.48 / 5 Stars | 429 Reviews
"This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough."
4.33 / 5 Stars | 308 Reviews
by SUSAN E. MURPHY
"Lean ground turkey in a flavorful mixture of salsa, bell pepper, egg and onion. The ease of meatloaf without the calories! Easily frozen and baked later for a quick meal."
4.28 / 5 Stars | 45 Reviews
"Pork chops are lightly browned in the skillet, then baked with rice and onions flavored with beef consomme."
4.08 / 5 Stars | 10 Reviews
by The Ethical Cook
"Beef chuck roast is slowly braised until tender in a cranberry tomato sauce."
4.25 / 5 Stars | 192 Reviews
"Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout."
4.67 / 5 Stars | 38 Reviews
by KATIE MINES
"A wonderful composition of grilled chicken with fresh berries and mixed greens, tossed with a fruity honey mustard dressing. A lovely summertime meal."
4.17 / 5 Stars | 250 Reviews
"Tender spareribs simmered to perfection in your slow cooker."
4.66 / 5 Stars | 195 Reviews
by Kevin K.
"The calzone dough is prepared in the bread machine, and then it's stuffed with Italian sausage, pizza sauce and mozzarella cheese and baked until golden brown."
4.83 / 5 Stars | 48 Reviews
by Kathi Richards Smith
"If you're in Indiana, if you're from Indiana and wish you were back home, or if you're rooting for Indiana in the Big Game, you'll want to grab one of these breaded, fried pork tenderloin sandwiches."
4.82 / 5 Stars | 32 Reviews
by Chef John
"Red snapper is cooked with a Mexican-inspired mixture of tomatoes, jalapeno peppers, olives, and oregano, for a light but flavorful meal."
4.25 / 5 Stars | 19 Reviews
"A unique twist on traditional meatballs, these are baked in a wonderful tomato-based sweet and sour sauce, which is delicious over rice!"
3.8 / 5 Stars | 34 Reviews
"The special curry compound known as garam masala is the key to this vigorous chicken, onion and green chile curry. Ginger-garlic paste and red chili powder really bring on the fire."
4.8 / 5 Stars | 4 Reviews
"Egg substitute, part-skim mozzarella, and fat-free evaporated milk are what make this delicious quiche waist-line friendly."
4.04 / 5 Stars | 33 Reviews
"Layers of chicken, mushroom sauce, Cheddar, ricotta, Parmesan, and noodles form a cheesy, creamy lasagna with no need for the customary tomato."
4.25 / 5 Stars | 890 Reviews
"Green bell peppers are filled with ground beef, cooked rice, tomato sauce, and seasonings, then baked for an hour with additional tomato sauce and Italian-style seasoning."
4.3 / 5 Stars | 83 Reviews
"Eggplant centers are cooked with onion, garlic, and seasonings, then re-stuffed into the eggplant, coated with tomato sauce, cheese, and bread crumbs, and baked until tender and bubbly."
4.53 / 5 Stars | 178 Reviews
"People who have tasted this thick mix of beans, spices and chicken say: 'So good it'll make you perky and stupid!' I've placed in my workplace's annual Halloween chili cook-off for the last three years. Looks strange -- tastes great! Serve with shredded Monterey Jack cheese and warm flour tortillas."